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Maple Tahini Yogurt Dip with Apples

Watermelon sangria


  • 2pints strawberries, hulled and chopped Granny smith apple slices cut into stars
  • 1C. Greek Yogurt
  • 1/2C. Mighty Sesame Tahini
  • 1/4C. Maple Syrup
  • 1/2tsp. Cinnamon
  • 2Tblsp. orange juice
  • 1pinch salt
  • Apples, cored and sliced


Add first 6 ingredients to a medium bowl and whisk. Drizzle water to until it’s a smooth creamy consistency.

Serve in bowl next to sliced apples.

Chocolate Souffle
  • "there's no sincerer love than the love of food" 

    - george bernard shaw